Description
“Pillsbury Bake Off Cook Book” subtitled “100 Prize Winning Recipes from Bake Off 26 … Including the GE Microwave Cooking Award Winner.” Published by The Pillsbury Company in 1975, the cookbook is a soft cover measuring 5½ x 9 inches with 96 pages. The cook booklet is in excellent gently used condition with very slight wear, the pages are clean and unmarked.
Synopsis
The 26th Pillsbury Bake Off was held at the Regency Hyatt Hotel in San Francisco. It continued the new tradition of having two Grand Prize winners as well as the new category just for microwave cooking. The year’s grand prize accolades were awarded to Barbara S. Gibson’s Easy Crescent Danish Rolls as well as Luella Maki’s Sour Cream Apple Squares. Fantastic addition for cookbook collector or foodie!! Such a great piece of history and full of delicious recipes, twenty-sixth in a series that continues today!
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