“A Bouquet of Recipes” cookbook. Compiled and published by the Mothers’ Club, Old Westbury School of the Holy Child, Old Westbury, New York in 1986, the cookbook is a plastic-comb spiral bound soft cover measuring 5½ x 8½ inches with 106 pages. It is in very good used condition, the pages are clean and unmarked.
A community cookbook filled with family classics, contributors are named. Recipes include: Veal Saltimbocca, Tuna Sleighs, Sausage Bread, Mushroom Mirialle, Chicken Capri Parmigiana, and Zabaglione.