“Cook’s Delight” cookbook subtitled “A Book of Favorite Recipes.” Published by the Mary Lou Lorimer Circle of Village United Presbyterian Church in 1968, I believe the church was located in Detroit, Michigan. The cookbook is a plastic-comb spiral bound soft cover measuring 6 x 9 inches with 92 pages. It is in very good used condition with light wear to the covers.
A community cookbook classic, this is filled with hundreds of taste-tempting recipes; contributors are named. Recipes include: Pineapple Cream Cheese Salad, Poor Man’s Turkey, Polynesian Turkey Roll, Baked Cream Cabbage, Casserole Cookies, Peppermint Chiffon Cake and Heavenly Rice.