“Entertaining at Home with America’s Top Chefs” as seen on the TV show “Bringing It Home with Laura McIntosh.” Published by Publications International, Ltd. in 2008, the book is a hard cover with a dust jacket measuring 8¼ x 9½ inches with 191 pages. The cookbook is in very excellent gently used condition.
Let the best chefs in America show you how to entertain your guests with restaurant-quality food made at your home. With more than 130 easy-to-follow, step-by-step recipes, creating delicious, exciting food is simpler and easier than ever. Featured chefs include Emeril Lagasse, Sandra Lee, Paul Prudhomme, and many more. Features informative full-color shots of procedure steps, as well as spectacular end-dish shots. Also includes a bonus dvd with highlights of chefs and recipes.