Description
“Wild Bounty” cookbook subtitled “A Special Edition Game Cookbook” by Jim and Ann Casada. Published by North American Hunting Club, Minnetonka, Minnesota, in 2005, the cookbook is a soft cover measuring 8½ x 11 inches with 79 pages. The cookbook is in excellent gently used condition.
Synopsis
Recipes include: Anna Lou’s Squirrel, Basil Venison, Buckley Duck, Merlot Loin, Oregon Pheasant, Oregano Pheasant, Rick’s Creole Doves, etc.
